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–+ servings
Tuna Crudo

Tuna Crudo: Elevate Your Appetizer Game with Fresh Flavors

Tuna Crudo is a must-try appetizer that delivers fresh flavors with minimal effort, perfect for culinary enthusiasts.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: Mediterranean
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tuna
  • 1 pound sushi-grade tuna Ensure you use high-quality raw tuna for the freshest flavor and safety.
For the Vinaigrette
  • 2 tablespoons citrus juice (lemon or lime) Provides the zesty brightness essential for the Tuna Crudo.
  • 1 tablespoon capers Adds a delightful briny tang that beautifully complements the fish.
  • 2 tablespoons olive oil Creates a silky texture that enhances the richness of the dish.
For Garnishing
  • 2 tablespoons fresh herbs (cilantro or parsley) Imparts a burst of freshness and color on top.
  • to taste red pepper flakes Optional for a hint of heat, elevating the overall flavor profile.

Equipment

  • sharp knife
  • Cutting board
  • mixing bowl
  • serving plate

Method
 

Step-by-Step Instructions for Tuna Crudo
  1. Prepare the Tuna by slicing the sushi-grade tuna into thin, even pieces, about 1/4 inch thick, and arrange on a chilled serving plate.
  2. Make the Vinaigrette by mixing the citrus juice with olive oil and whisking until well-emulsified. Add capers and blend smoothly.
  3. Season the Tuna by drizzling the vinaigrette evenly over the arranged slices, allowing it to enhance the tuna's fresh flavors.
  4. Garnish by sprinkling chopped herbs and optional red pepper flakes over the tuna.
  5. Serve Immediately to enjoy the freshness of the tuna with a side of citrus wedges or white wine.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 1gProtein: 25gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 50mgSodium: 300mgPotassium: 300mgVitamin C: 10mgCalcium: 2mgIron: 2mg

Notes

For best results, use high-quality ingredients and serve the Tuna Crudo immediately after preparation.

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