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–+ servings
Honey Mustard Chicken

Savory Honey Mustard Chicken That's Perfect for Family Dinners

This Tender Slow Cooker Honey Mustard Chicken recipe is a warm, inviting dish that becomes incredibly tender, enveloped in a creamy, tantalizing sauce.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 lbs boneless, skinless chicken breasts Tender protein base; use for easy shredding.
For the Sauce
  • 1/2 cup honey Provides delightful sweetness; substitute with maple syrup for a unique twist.
  • 1/4 cup yellow mustard Adds tanginess; Dijon mustard offers a refined flavor.
  • 2 tablespoons Worcestershire sauce Enhances umami depth; soy sauce is a great alternative.
  • 1/4 cup salted butter Richness for the sauce; replace with olive oil for a lighter version.
  • 3 cloves garlic Infuses aromatic flavor; garlic powder can be an easy substitute.
  • 1 teaspoon dried oregano Adds herby notes; Italian seasoning or fresh herbs can also be used.
  • 1/2 cup heavy cream For creaminess and texture; substitute with milk or dairy-free cream for a lighter option.
  • to taste salt and pepper Essential for enhancing overall taste.
For Cooking
  • optional vegetables (carrots or potatoes) Add for a complete meal; they cook beautifully in the slow cooker alongside the chicken.

Equipment

  • Slow Cooker

Method
 

Step-by-Step Instructions
  1. Begin by placing 2 lbs. of boneless, skinless chicken breasts at the bottom of your slow cooker, ensuring they don't overlap.
  2. In a medium mixing bowl, combine ½ cup honey, ¼ cup yellow mustard, 2 tablespoons Worcestershire sauce, and ¼ cup melted salted butter. Add 3 minced garlic cloves, 1 teaspoon dried oregano, and a pinch of salt and pepper. Whisk the mixture until it's smooth and well-blended.
  3. Pour the honey mustard sauce over the chicken breasts in the slow cooker.
  4. Cover the slow cooker with its lid and set it to cook on LOW for 6 hours.
  5. Once cooking is complete, carefully remove the lid and stir in ½ cup of heavy cream.
  6. Using two forks, shred the chicken directly in the slow cooker.
  7. Serve your Tender Slow Cooker Honey Mustard Chicken warm alongside rice, mashed potatoes, or a crisp salad.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 10gProtein: 35gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gCholesterol: 120mgSodium: 600mgPotassium: 700mgSugar: 7gVitamin A: 500IUVitamin C: 1mgCalcium: 50mgIron: 1mg

Notes

Check doneness early; customize sweetness; marinate for flavor; perfect pairings; easy leftover storage.

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