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Cheesy Garlic Ritz Bits

Irresistibly Crunchy Cheesy Garlic Ritz Bits for Snacking Fun

Enjoy Cheesy Garlic Ritz Bits, a delightful snack combining crispy texture and gooey cheese for ultimate snacking fun.
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Prep Time 10 minutes
Cook Time 10 minutes
Cooling Time 2 minutes
Total Time 22 minutes
Servings: 4 bits
Course: Snacks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Ritz Bits
  • 16 crackers Ritz Crackers
  • 1 cup Shredded Cheddar Cheese Freshly shredded is best
  • 2 cloves Fresh Garlic Minced
  • 2 tbsp Butter Unsalted
For Optional Seasonings
  • 1 tsp Smoked Paprika Optional
  • 1 tsp Roasted Garlic Powder Optional

Equipment

  • Oven
  • Baking sheet
  • parchment paper
  • Pastry brush

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 325°F (163°C).
  2. Assemble by placing shredded cheddar cheese and minced garlic between two Ritz crackers.
  3. Prepare a baking sheet lined with parchment paper and arrange the assembled Ritz bits.
  4. Melt butter and brush the tops of each Ritz sandwich.
  5. Bake in the oven for 8 to 10 minutes until golden and bubbling.
  6. Allow to cool for a couple of minutes before serving.

Nutrition

Serving: 4bitsCalories: 250kcalCarbohydrates: 12gProtein: 6gFat: 18gSaturated Fat: 10gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 500mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 10IUCalcium: 15mgIron: 5mg

Notes

These bites are best enjoyed fresh, but may be stored in an airtight container for up to 3 days. Optionally, they can be frozen for up to 2 months before baking.

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