Irresistibly Buttery Grilled Garlic Bread for BBQ Bliss

This Grilled Garlic Bread recipe elevates any outdoor gathering with its irresistible flavor and quick preparation, making it a must-try side dish.

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Prep Time 10

Cook Time 5

Total Time 15

Servings: 8 slices

Course: Snacks

Cuisine: American

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Garlic Butter

8 tablespoons Land O’Lakes® Salted Butter For a lighter option, use unsalted butter.
6-8 cloves garlic Adjust to taste; consider roasted garlic for milder flavor.
1 tablespoon Italian herbs Experiment with fresh herbs like parsley or basil.

For the Bread

1 large Italian loaf Try a French baguette or ciabatta for a different texture.

Equipment

Grill
Microwave-safe bowl
Serrated knife
Pastry brush
Tongs

Method

Step-by-Step Instructions

Make Garlic Butter: Melt 8 tablespoons of Land O’Lakes® Salted Butter in a bowl, press 6-8 cloves of minced garlic into the butter, and mix in 1 tablespoon of Italian herbs.
Prep the Bread: Slice a large Italian loaf in half lengthwise and spread the garlic butter mixture over the cut sides.
Preheat the Grill: Set your grill to medium-high heat (around 400°F) and allow it to warm up for about 10 minutes.
Grill the Bread: Place the bread halves, butter-side up, on the grates and grill for about 2-3 minutes until golden brown.
Flip and Grill: Carefully flip the bread halves so the buttered side is down and grill for another 1-2 minutes until crispy.
Remove and Serve: Remove the garlic bread from the grill, let it cool for a minute, slice if desired, and serve hot.

Nutrition

Serving: 1sliceCalories: 150kcalCarbohydrates: 15gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 300mgPotassium: 50mgSugar: 1gVitamin A: 400IUCalcium: 20mgIron: 0.5mg

Notes

Grilled Garlic Bread is best enjoyed freshly off the grill for optimal texture and flavor.

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