Preheat your oven to 375°F (190°C).

Lightly grease a medium-sized baking dish using olive oil or cooking spray.

In a large mixing bowl, combine the cottage cheese with broccoli florets, diced bell pepper, zucchini, halved cherry tomatoes, fresh spinach, and sliced red onion.

In another bowl, whisk together the eggs, olive oil, garlic powder, onion powder, black pepper, salt, and dried oregano until smooth.

Pour the egg mixture over the veggie and cottage cheese blend, and gently fold the ingredients together.

Carefully transfer the combined mixture into the greased baking dish, leveling it out with a spatula.

Sprinkle shredded mozzarella generously over the top of the veggie mixture.

Place the baking dish in the preheated oven and bake for 30-35 minutes.

Once baked, remove the dish from the oven and let it cool for about 10 minutes.