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Greek Yogurt Cookie Dough Bites

Greek Yogurt Cookie Dough Bites for Guilt-Free Indulgence

These Greek Yogurt Cookie Dough Bites are a healthier, protein-packed treat perfect for sweet cravings without the guilt.
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Prep Time 10 minutes
Chilling Time 50 minutes
Total Time 1 hour
Servings: 12 bites
Course: Snacks
Cuisine: Greek
Calories: 90
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Plain Greek Yogurt Use full-fat for a richer taste.
  • 1 cup Almond Flour Can substitute with oat flour for nut-free option.
  • ½ cup Peanut Butter/Almond Butter Opt for natural nut butters with low sugar.
  • ¼ cup Maple Syrup Adjust the amount to taste.
  • 1 teaspoon Vanilla Extract
  • 1 pinch Salt Enhances flavor.
For the Delicious Crunch
  • ⅓ cup Mini Chocolate Chips Use dark or sugar-free options for a healthier treat.
Optional Add-Ins
  • Crushed Nuts Feel free to experiment with different varieties.
  • Shredded Coconut A tropical twist that brings a hint of sweetness.
  • Cinnamon Enhances flavor and adds a cozy touch.
  • Protein Powder Boosts the nutritional content.

Equipment

  • mixing bowl
  • Spatula
  • Parchment-lined baking sheet

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, combine 1 cup of plain Greek yogurt, 1 cup of almond flour, ½ cup of peanut butter, ¼ cup of maple syrup, 1 teaspoon of vanilla extract, and a pinch of salt. Blend until smooth, about 2-3 minutes.
  2. Gently fold in ⅓ cup of mini chocolate chips along with any optional add-ins. Ensure even distribution.
  3. Cover the bowl and place it in the freezer for 20 minutes to firm up the dough.
  4. Scoop out small portions, roughly 1 tablespoon each, and roll them into bite-sized balls. Place on a parchment-lined baking sheet.
  5. Transfer the bites to the fridge to chill for at least 30 minutes before enjoying.

Nutrition

Serving: 1biteCalories: 90kcalCarbohydrates: 10gProtein: 3gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gSodium: 45mgPotassium: 80mgFiber: 1gSugar: 4gCalcium: 30mgIron: 0.5mg

Notes

Use high-quality Greek yogurt for creaminess. Adjust sweetness with maple syrup and be creative with add-ins. Store in an airtight container for freshness.

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