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Mini Snowman Pizzas

Delightful Mini Snowman Pizzas for Fun Family Cooking

Enjoy making Mini Snowman Pizzas, a charming and fun family recipe perfect for a cozy cooking day.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 4 pizzas
Course: Snacks
Cuisine: Vegetarian
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dough
  • 1 package Pizza Dough Store-bought or homemade
Sauce
  • 1 cup Pizza Sauce Marinara or white sauce
Toppings
  • 1 cup Mozzarella Cheese Fresh for best results
  • 0.5 cup Olives Finely chopped
  • 1 piece Carrot Small triangle piece for nose

Equipment

  • Oven
  • Baking sheet
  • parchment paper
  • Rolling Pin
  • Cookie Cutters

Method
 

Preparation Steps
  1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Roll out pizza dough on a floured surface until ¼ inch thick. Cut out two circles for each snowman.
  3. Assemble snowman shapes by placing the larger circle as the body and the smaller one on top as the head.
  4. Add pizza sauce evenly over the dough shapes, leaving a small edge for the crust.
  5. Sprinkle mozzarella cheese generously over the sauce.
  6. Decorate with chopped olives for eyes and buttons, and a carrot piece for the nose.
  7. Bake for 10-12 minutes until cheese is bubbly and crust is golden-brown. Cool briefly before serving.

Nutrition

Serving: 1pizzaCalories: 300kcalCarbohydrates: 35gProtein: 12gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 3gVitamin A: 250IUVitamin C: 2mgCalcium: 250mgIron: 1mg

Notes

Store leftovers in an airtight container for up to 3 days; for freezing, wrap individual pizzas and store in a freezer-safe bag for up to 1 month.

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