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Dragon Fruit Lemonade

Deliciously Refreshing Dragon Fruit Lemonade to Beat the Heat

Enjoy a vibrant and refreshing Dragon Fruit Lemonade, a healthy and low-calorie drink perfect for summer.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 50

Ingredients
  

For the Lemonade
  • 1 cup Erythritol A low-calorie sweetener, consider honey or agave as alternatives
  • 1 cup Water Filtered water boosts flavor
  • 1 piece Fresh Dragon Fruit Bring color and natural sweetness
  • 1 cup Frozen Red Dragon Fruit Enhances flavor profile
  • 2-3 pieces Fresh Lemons Use freshly squeezed juice for best taste

Equipment

  • Blender
  • Citrus Juicer
  • saucepan
  • Pitcher

Method
 

Step-by-Step Instructions for Dragon Fruit Lemonade
  1. Slice the fresh dragon fruit in half and scoop out the flesh into a blender. Blend until smooth.
  2. Juice the lemons using a citrus juicer and measure about a cup of lemon juice. Strain through a fine mesh.
  3. In a saucepan, combine 1 cup erythritol with 1 cup water. Bring to a gentle boil and stir until erythritol dissolves. Let cool.
  4. In a pitcher, combine dragon fruit puree, lemon juice, and simple syrup. Gradually add 3-4 cups of water to taste.
  5. Before serving, add ice cubes and garnish with lemon slices and chunks of dragon fruit.

Nutrition

Serving: 1cupCalories: 50kcalCarbohydrates: 12gSodium: 10mgPotassium: 200mgFiber: 3gVitamin A: 2IUVitamin C: 60mgCalcium: 1mgIron: 1mg

Notes

Store in an airtight container for up to 3 days in the fridge. Freeze in ice cube trays for longer storage.

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