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+ servings
Thai Pink Milk Drink

Delicious Thai Pink Milk Drink: A Sweet Nostalgic Treat

Experience the delightful Thai Pink Milk Drink, or Nom Yen, a sweet and vibrant beverage that transports you to sunny markets.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: Thai
Calories: 250

Ingredients
  

For the Drink
  • 2 cups Milk Whole or evaporated milk for creaminess
  • 1/4 cup Hale’s Blue Boy Sala Syrup Essential for authentic flavor
  • 3 cups Crushed Ice For serving
Optional Topping
  • 1/4 cup Evaporated Milk For drizzling on top
  • Garnishes Whipped cream, edible flowers, or tapioca pearls

Equipment

  • large jug
  • serving glasses

Method
 

Step-by-Step Instructions
  1. Pour 2 cups of milk into a large jug. Add ¼ cup of Hale’s Blue Boy Sala syrup, stir for 30 seconds until blended into a vibrant pink color.
  2. Fill four serving glasses with about ¾ cup of crushed ice each.
  3. Carefully pour the vibrant pink milk mixture over the crushed ice in each glass.
  4. Drizzle ¼ cup of evaporated milk over each drink for extra creaminess.
  5. Serve your Thai Pink Milk Drink immediately, adding optional garnishes as desired.

Nutrition

Serving: 1glassCalories: 250kcalCarbohydrates: 30gProtein: 6gFat: 10gSaturated Fat: 5gCholesterol: 25mgSodium: 150mgPotassium: 250mgSugar: 20gVitamin A: 500IUCalcium: 300mgIron: 0.2mg

Notes

Enjoy the drink immediately for best flavor, but you can prepare the milk and syrup mixture ahead of time.

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