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Creamy Eggnog Recipe

Creamy Eggnog Recipe: A Silky Holiday Spread for Joyful Mornings

This Creamy Eggnog Recipe transforms a classic holiday drink into a luscious spread for your breakfasts, perfect for sharing and festive gatherings.
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Prep Time 10 minutes
Cook Time 10 minutes
Cooling Time 10 minutes
Total Time 30 minutes
Servings: 8 servings
Course: Desserts
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Spread
  • 2 cups Eggnog Choose your favorite store-bought or homemade for optimal flavor.
  • 2 tablespoons Cornstarch Omit if you prefer a softer, custard-like consistency.
  • 2 tablespoons Unsalted Butter Enriches the texture, making the spread creamy.
  • 1 teaspoon Pure Vanilla Extract Elevates the flavor profile.
  • 1 teaspoon Cinnamon Infuses warmth and holiday spirit.
  • 1 teaspoon Freshly Grated Nutmeg Adds a fragrant touch.
  • 2 tablespoons Dark Rum Optional but enhances flavor depth.
  • 1-2 tablespoons Powdered Pectin For a thicker, jam-like spread.

Equipment

  • medium saucepan
  • Whisk
  • Sterilized jars

Method
 

Step‑by‑Step Instructions for Creamy Eggnog Recipe
  1. In a medium saucepan, whisk together 2 cups of your favorite eggnog and 2 tablespoons of cornstarch until completely smooth.
  2. Place the saucepan over medium heat, cooking and stirring frequently for about 5-7 minutes until it thickens slightly.
  3. Lower the heat to medium-low, and add 2 tablespoons of unsalted butter, stirring until melted and incorporated.
  4. Add 1 teaspoon of pure vanilla extract and, if desired, 2 tablespoons of dark rum, cooking for an additional 1-2 minutes.
  5. Whisk in 1-2 tablespoons of powdered pectin for a thicker spread, cooking for another 1-2 minutes.
  6. Remove from heat and let cool for about 5-10 minutes before transferring into warm, sterilized jars.

Nutrition

Serving: 2tablespoonsCalories: 100kcalCarbohydrates: 15gProtein: 1gFat: 4gSaturated Fat: 2gCholesterol: 15mgSodium: 50mgPotassium: 50mgSugar: 10gVitamin A: 2IUCalcium: 2mg

Notes

Ensure jars are tightly sealed for freshness. This spread is not shelf-stable and needs refrigeration for up to two weeks.

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