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Classic Lemon Fluff Salad

Classic Lemon Fluff Salad: The Ultimate Summer Dessert Delight

Classic Lemon Fluff Salad is a delightful summer dessert combining creamy texture with sweetness from pineapple and marshmallows.
Prep Time 15 minutes
Chill Time 1 hour
Total Time 1 hour 15 minutes
Servings: 8 servings
Course: Desserts
Cuisine: American
Calories: 150

Ingredients
  

For the Salad
  • 1 can crushed pineapple undrained
  • 1 box instant lemon pudding mix makes sure it's instant
  • 1 unit juice and zest from lemon adjust to taste
  • 1 container whipped topping can substitute with homemade whipped cream
  • 1 cup mini marshmallows consider using chopped fruits
  • 1 cup coconut sweetened or unsweetened based on preference

Equipment

  • mixing bowl
  • Rubber spatula
  • Plastic wrap

Method
 

Preparation Steps
  1. In a large mixing bowl, combine the undrained crushed pineapple and instant lemon pudding mix until thick and uniform.
  2. Zest the lemon and add the juice, stirring until evenly distributed.
  3. Gently fold in the whipped topping until smoothly blended.
  4. Incorporate the mini marshmallows and shredded coconut, folding to maintain texture.
  5. Transfer the salad to a serving bowl, cover, and chill for at least one hour.
  6. Garnish with lemon slices, coconut, or marshmallows before serving.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 25gProtein: 1gFat: 6gSaturated Fat: 3gCholesterol: 5mgSodium: 30mgPotassium: 50mgFiber: 1gSugar: 18gVitamin A: 200IUVitamin C: 10mgCalcium: 20mgIron: 0.5mg

Notes

For best flavor, chill for at least one hour before serving. Store leftovers in an airtight container in the fridge for up to 2 days.

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