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Crispy Sesame Shrimp Toast That Will Wow Your Taste Buds

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As I watched the golden hues of the sun melt into the horizon, memories of my grandmother’s kitchen flooded back, each scent transporting me to a world of savory delights. One dish that always brought us together was the beloved Air Fryer Sesame Shrimp Toast. This crispy, savory snack encapsulates tradition and comfort in every bite. With the air fryer doing the heavy lifting, you’ll enjoy the satisfying crunch without the guilt of excess oil. It not only makes for an impressive appetizer but also a perfect quick snack that’s great for any time of the day. The best part? It’s incredibly easy to whip up, allowing you to spend less time cooking and more time enjoying. Curious about how to recreate this nostalgic favorite in your own kitchen? Let’s dive into the recipe!

Why is Sesame Shrimp Toast a Must-Try?

Crispy Perfection: The air fryer delivers a golden-brown crunch that rivals traditional frying, without the guilt of excess oil.
Savory Delight: Each bite unveils a rich shrimp filling, enhanced with garlic, scallions, and nutty sesame seeds that will have your taste buds dancing.
Quick and Easy: This recipe is designed for simplicity, perfect for busy weeknights or last-minute gatherings.
Versatile Flavor: Customize the shrimp paste with herbs or switch to gluten-free bread for a delightful twist.
Crowd-Pleasing Snack: Serve alongside a refreshing cucumber salad or a zesty dipping sauce, and watch this hit disappear at your next get-together!
Don’t forget to try it with Bang Bang Shrimp for an extra flavor explosion!

Sesame Shrimp Toast Ingredients

For the Shrimp Paste
Shrimp – Fresh or properly thawed shrimp are essential for the best texture and flavor in your sesame shrimp toast.
Salt – Enhances the overall flavor and brings out the shrimp’s natural taste.
White Pepper – Adds a mild heat and depth to the shrimp filling, creating an extra layer of flavor.
Granulated Sugar – Balances the savory notes in the shrimp paste, making every bite delightful.
Garlic – Fresh minced garlic is recommended to infuse rich aromatic depth and taste into the mixture.
Green Onion – Minced green parts add a fresh, sharp flavor and vibrant color to your toast.
Sesame Seeds – Toasted sesame seeds contribute an irresistible nuttiness and added texture to the toast.
Egg White – Acts as a binder to keep the shrimp paste cohesive and help it adhere to the bread.
Corn Starch – This ingredient is crucial for achieving that delightful crispy texture when air frying.
White Bread – Conventional bread provides a soft base; trim the crusts to emphasize the shrimp filling.

For the Dipping Sauce
Kewpie Mayo – This creamy base elevates your dipping sauce, adding a luxurious richness.
Sriracha Sauce – Adjust the heat according to your preference; it pairs beautifully with the mayo for a lively kick.
Granulated Sugar (for mayo) – A pinch helps balance the spiciness with a touch of sweetness in your sauce.
Sesame Oil – Adds a hint of nuttiness and complements the overall flavor profile of your dipping sauce.
Lemon Juice – A splash brightens the sauce, cutting through the richness and enhancing the flavors.
Pinch of Salt – A basic seasoning to ensure your mayo is full of flavor, enhancing the overall experience.

Now that you have all the ingredients ready, let’s transform your kitchen into a nostalgic haven with this sensational Sesame Shrimp Toast!

Step‑by‑Step Instructions for Sesame Shrimp Toast

Step 1: Prepare Shrimp Paste
Start by patting dry 10 ounces of fresh or thawed shrimp to remove excess moisture. Using a knife or food processor, mince the shrimp until it forms a paste-like consistency. In a bowl, combine the shrimp paste with ½ teaspoon salt, ½ teaspoon white pepper, 1 tablespoon granulated sugar, 2 minced garlic cloves, 2 chopped green onions, 1 tablespoon toasted sesame seeds, 1 egg white, and 1 tablespoon corn starch. Mix until everything is well incorporated.

Step 2: Assemble Sandwiches
Trim the crusts off 4 slices of white bread to create a clean base for your sesame shrimp toast. Evenly spread a generous layer of the shrimp paste mixture on one slice of bread and top it with another slice to form a sandwich. Press the edges gently to seal them. Repeat this process until all the bread and shrimp paste are used, ensuring you have four sandwiches ready for cooking.

Step 3: Air Frying
Preheat your air fryer to 375°F (190°C) for about 5 minutes to ensure the cooking environment is hot and suitable for crisping. Carefully place the assembled sesame shrimp toast sandwiches in a single layer in the air fryer basket, making sure they aren’t crowded, as this can prevent even cooking. Air fry for 6 minutes, or until the bottoms are golden, then flip the sandwiches and air fry for another 6 minutes until both sides are crispy and browned.

Step 4: Serve
Once the sesame shrimp toast is beautifully golden and crunchy, carefully remove them from the air fryer. Allow them to cool for a minute before slicing each sandwich into quarters for easy handling. Serve hot alongside a dipping sauce made of Kewpie mayo, Sriracha, and a hint of lemon juice for a mouthwatering combination. Enjoy this delightful sesame shrimp toast as a remarkable snack or appetizer that’s sure to impress!

Expert Tips for Sesame Shrimp Toast

  • Fresh Shrimp: Always use fresh or well-thawed shrimp to ensure the best texture and flavor in your sesame shrimp toast.

  • Dry Shrimp Well: Pat the shrimp dry before processing; excess moisture can prevent a smooth paste and affect crispness during cooking.

  • Avoid Overcrowding: Arrange the sandwiches in a single layer in the air fryer. Crowding can lead to uneven cooking and soggy outcomes.

  • Experiment with Bread: Trying out gluten-free bread is an excellent way to enjoy a gluten-free version of sesame shrimp toast without compromising flavors.

  • Customize Dipping Sauce: Adjust the heat of the spicy mayo to your liking by varying the amount of Sriracha; this personal touch enhances your dining experience!

How to Store and Freeze Sesame Shrimp Toast

Fridge: Store any leftovers in an airtight container for up to 1 day. This ensures the shrimp toast stays fresh while preventing sogginess.

Freezer: You can freeze uncooked, assembled sandwiches for up to 2 weeks. Just be sure to wrap them tightly in plastic wrap to prevent freezer burn.

Reheating: For the best texture, reheat frozen sesame shrimp toast in the air fryer at 375°F for about 8 minutes, or until hot and crispy.

Make-Ahead: Prep your shrimp paste and assemble the toast ahead of time. Keep it refrigerated for a simple, quick snack or appetizer whenever cravings hit!

Sesame Shrimp Toast Variations & Substitutions

Delight in customizing your sesame shrimp toast to suit your tastes and dietary needs!

  • Gluten-Free: Use gluten-free bread instead of regular white bread to make this dish accessible for those with gluten sensitivities. It’s a wonderful way to enjoy the same crispy texture without missing out!

  • Seafood Swap: Try substituting shrimp with crab or salmon for a different flavor profile that will still deliver the same delightful crunch. Imagine the rich taste of crab mingling with sesame—delicious!

  • Herb Infusion: Add fresh herbs like cilantro or basil to the shrimp paste for an aromatic twist that elevates the dish. The fragrant notes will surely impress your guests!

  • Spicy Kick: Incorporate chopped jalapeños or a splash of hot sauce directly into the shrimp mixture for an extra layer of heat. It’s a bold way to wake up those taste buds!

  • Crispy Variations: Instead of air frying, grill the sandwiches for a smoky flavor that pairs beautifully with the savory shrimp filling. The charred edges will bring a whole new depth to the dish!

  • Veggie Boost: Add finely chopped vegetables like bell peppers or carrots to the shrimp paste for added fiber and crunch. It makes the dish not only colorful but also nutritious.

  • Sweet Citrus: A squeeze of lime juice in the shrimp mixture will brighten up the flavors beautifully, adding a zing that balances the richness of the sesame.

  • Dipping Sauce Upgrade: Explore different dipping sauces like sweet chili sauce or a tangy ponzu for varying taste experiences. Both options can serve as delightful companions as you savor your shrimp toast.

Feel free to experiment and personalize this dish! After all, cooking is all about discovering flavors that resonate with you. If you’re in the mood for more seafood inspiration, don’t forget to check out the Bang Bang Shrimp for a fun twist! And if you’re craving something sweet, the Potato Pie Bars make a perfect dessert to round off your meal.

What to Serve with Air Fryer Sesame Shrimp Toast?

Elevate your meal experience with delightful pairings that complement the crunchy goodness of shrimp toast.

  • Cucumber Salad: The crispness of fresh cucumbers provides a refreshing contrast to the savory shrimp, balancing flavors beautifully.
  • Pickled Vegetables: Their tangy bite cuts through the richness, adding a burst of flavor and vibrant color to your plate.
  • Spicy Mayo Dip: Whip up a quick sauce using Kewpie mayo and Sriracha for an inviting spicy complement that enhances every crunchy bite.
  • Crispy Spring Rolls: These offer a delightful crunch and are stuffed with vegetables, further enhancing the texture theme of your meal.
  • Sweet Chili Sauce: This dip adds a sweet and spicy element, perfect for those looking to satisfy a craving for something zesty.
  • Chow Mein: The savory noodles provide a comforting base that goes well with the bright, fresh flavors of the sesame shrimp toast.
  • Iced Green Tea: A chilled drink with subtle notes of flavor that refreshes the palate, complementing the savory bites beautifully.
  • Mango Salad: Sweet, fresh mangoes mixed with lime juice create a vibrant flavor contrast that’s uplifting and delightful.
  • Sesame Noodles: These noodles echo the nutty flavors found in the shrimp toast, rounding out the meal seamlessly.
  • Fruit Sorbet: Finish off your meal with a light and refreshing sorbet to cleanse the palate after that crispy goodness.

Make Ahead Options

These Sesame Shrimp Toast sandwiches are an excellent choice for meal prep, making busy weeknights a breeze! You can prepare the shrimp paste up to 24 hours in advance by mixing the shrimp with salt, white pepper, sugar, garlic, green onions, sesame seeds, egg white, and corn starch. Store it in an airtight container in the refrigerator to maintain freshness. Similarly, you can assemble the sandwiches ahead of time; just spread the shrimp mixture on the bread, seal, and refrigerate for up to 3 days. When ready to cook, simply remove them from the fridge, air fry for the final cook time, and you’ll have delicious, crispy sesame shrimp toast ready to impress with minimal effort.

Sesame Shrimp Toast Recipe FAQs

How do I choose the right shrimp for my sesame shrimp toast?
Absolutely! Fresh or properly thawed shrimp are essential for the best texture and flavor. Look for shrimp that have a firm texture and a pleasant ocean scent. Avoid any with black spots or strong fishy odors, and choose shrimp that are either wild-caught or responsibly farm-raised for optimal taste and sustainability.

What’s the best way to store leftover sesame shrimp toast?
To keep leftovers fresh, store them in an airtight container in the refrigerator for up to 1 day. This prevents sogginess and preserves the crispy texture. If you’re short on time, you can prepare the shrimp paste and assemble the toast ahead of time, allowing for a quick snack or appetizer when those cravings hit!

Can I freeze sesame shrimp toast?
Certainly! You can freeze uncooked, assembled sandwiches for up to 2 weeks. Before freezing, wrap each sandwich tightly in plastic wrap to prevent freezer burn. When you’re ready to enjoy them, just pop them directly in the air fryer from frozen; they typically need about 8 minutes at 375°F until crispy and heated through.

What should I do if my shrimp paste is too watery or crumbly?
No worries, this can happen! If your shrimp paste is too watery, try patting the shrimp drier before processing to remove excess moisture. If it’s too crumbly, adding a bit more egg white or corn starch can help bind the mixture together. Just mix in a little at a time until you achieve the right consistency.

Are there any dietary considerations for sesame shrimp toast?
Very! If you’re accommodating dietary restrictions, consider using gluten-free bread for a celiac-friendly version. Additionally, always check for shellfish allergies, as shrimp is the primary ingredient. If someone in your household has a seafood allergy, you can even experiment with different proteins like finely chopped chicken or tofu for a unique twist!

How long does the shrimp paste keep in the refrigerator?
The shrimp paste should be used within 24 hours if stored in the refrigerator. It’s best to make it fresh just before assembling the sandwiches. However, if you need to prepare ahead, keep it well-covered in an airtight container and use it as soon as possible for the best results.

Sesame Shrimp Toast

Crispy Sesame Shrimp Toast That Will Wow Your Taste Buds

This Sesame Shrimp Toast combines crispy texture with a rich shrimp filling, making it an irresistible appetizer or snack.
Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 1 minute
Total Time 28 minutes
Servings: 4 sandwiches
Course: Appetizers
Cuisine: Asian
Calories: 150

Ingredients
  

For the Shrimp Paste
  • 10 ounces Shrimp Fresh or properly thawed.
  • 0.5 teaspoon Salt
  • 0.5 teaspoon White Pepper
  • 1 tablespoon Granulated Sugar
  • 2 cloves Garlic Minced.
  • 2 stalks Green Onion Minced.
  • 1 tablespoon Sesame Seeds Toasted.
  • 1 egg white Egg White For binding.
  • 1 tablespoon Corn Starch For crispiness.
  • 4 slices White Bread Crusts trimmed.
For the Dipping Sauce
  • 2 tablespoons Kewpie Mayo
  • 1 tablespoon Sriracha Sauce Adjust to taste.
  • 1 teaspoon Granulated Sugar For balancing.
  • 1 teaspoon Sesame Oil
  • 1 teaspoon Lemon Juice
  • a pinch Salt To taste.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions for Sesame Shrimp Toast
  1. Start by patting dry shrimp to remove excess moisture. Mince shrimp until paste-like, then combine with salt, white pepper, sugar, garlic, green onions, sesame seeds, egg white, and corn starch in a bowl.
  2. Trim crusts off white bread slices. Spread shrimp paste on one slice and top with another to form a sandwich. Repeat until all are prepared.
  3. Preheat air fryer to 375°F for about 5 minutes. Air fry sandwiches for 6 minutes, flip, and cook for another 6 minutes until golden.
  4. Remove the toast from the air fryer, cool for a minute, and slice into quarters. Serve with dipping sauce.

Nutrition

Serving: 1sandwichCalories: 150kcalCarbohydrates: 10gProtein: 12gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 400mgPotassium: 250mgFiber: 1gSugar: 2gVitamin A: 200IUVitamin C: 1mgCalcium: 50mgIron: 1mg

Notes

Pat shrimp dry to ensure smooth paste and optimal crispiness. Store leftovers in an airtight container for up to 1 day, or freeze uncooked sandwiches for up to 2 weeks.

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